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| Registros recuperados : 1 | |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Suínos e Aves. Para informações adicionais entre em contato com cnpsa.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Suínos e Aves. |
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Data corrente: |
14/10/2015 |
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Data da última atualização: |
03/02/2016 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 2 |
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Autoria: |
BORTOLOTTO, R. P.; AMADO, T. J. C.; NORA, D. D.; KELLER, C.; ROBERTI, D.; FIORIN, J. E.; REICHARDT, K.; ZAMBERLAN, J. F.; PASINI, M. P. B.; NICOLOSO, R. da S. |
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Afiliação: |
RAFAEL PIVOTTO BORTOLOTTO, UFSM; TELMO JORGE CARNEIRO AMADO, UFSM; DOUGLAS DALLA NORA, UFSM; CRISTIANO KELLER, UFSM; DEBORA ROBERTI, UFSM; JACKSON ERNANI FIORIN, UNICRUZ; KLAUS REICHARDT, USP; JOãO FERNANDO ZAMBERLAN, UNICRUZ; MAURICIO PAULO BATISTELLA PASIN, UFSM; RODRIGO DA SILVEIRA NICOLOSO, CNPSA. |
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Título: |
Soil carbon dioxide flux in a no-tillage winter system. |
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Ano de publicação: |
2015 |
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Fonte/Imprenta: |
African Journal of Agricultural Research, v. 10, n. 6, p. 450-457, 2015. |
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DOI: |
10.5897/AJAR2014.9399 |
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Idioma: |
Inglês |
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Conteúdo: |
Soil carbon dioxide flux is a complex process which depends on variations of different factors related to climate and soil. The objective of this study was identifying the abiotic factors that most contributed to this flux during different phonologic stages of the sequence black oat-vetch, cultivated under the no tillage system, in the winter, and find out the most important factors. Soil carbon fluxes were measured every 15 min with a LI-COR ?long-term? (stationary) chamber, installed on the no tillage site of the rotation: soybean/black oat/soybean/black oat + vetch/corn/turnip/wheat. The factor that mostly influenced soil carbon fluxes was soil temperature, explaining 57% of the flux variation during the cycles of the crops and 80% from tillering to the begin of the elongation stage of the black oat. The phonologic stages of the black oat in the consortium black oat + vetch that mostly contributed to the carbon soil flux were from the begin of the tillering to the begin of the elongation, and from the elongation to massive grain of the black oat. |
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Thesagro: |
Avena Strigosa; Dióxido de carbono; Efeito estufa; Plantio direto; Solo; Vicia Sativa. |
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Thesaurus NAL: |
Greenhouse effect; No-tillage; Soil; Soil conservation. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02056naa a2200361 a 4500
001 2026347
005 2016-02-03
008 2015 bl uuuu u00u1 u #d
024 7 $a10.5897/AJAR2014.9399$2DOI
100 1 $aBORTOLOTTO, R. P.
245 $aSoil carbon dioxide flux in a no-tillage winter system.$h[electronic resource]
260 $c2015
520 $aSoil carbon dioxide flux is a complex process which depends on variations of different factors related to climate and soil. The objective of this study was identifying the abiotic factors that most contributed to this flux during different phonologic stages of the sequence black oat-vetch, cultivated under the no tillage system, in the winter, and find out the most important factors. Soil carbon fluxes were measured every 15 min with a LI-COR ?long-term? (stationary) chamber, installed on the no tillage site of the rotation: soybean/black oat/soybean/black oat + vetch/corn/turnip/wheat. The factor that mostly influenced soil carbon fluxes was soil temperature, explaining 57% of the flux variation during the cycles of the crops and 80% from tillering to the begin of the elongation stage of the black oat. The phonologic stages of the black oat in the consortium black oat + vetch that mostly contributed to the carbon soil flux were from the begin of the tillering to the begin of the elongation, and from the elongation to massive grain of the black oat.
650 $aGreenhouse effect
650 $aNo-tillage
650 $aSoil
650 $aSoil conservation
650 $aAvena Strigosa
650 $aDióxido de carbono
650 $aEfeito estufa
650 $aPlantio direto
650 $aSolo
650 $aVicia Sativa
700 1 $aAMADO, T. J. C.
700 1 $aNORA, D. D.
700 1 $aKELLER, C.
700 1 $aROBERTI, D.
700 1 $aFIORIN, J. E.
700 1 $aREICHARDT, K.
700 1 $aZAMBERLAN, J. F.
700 1 $aPASINI, M. P. B.
700 1 $aNICOLOSO, R. da S.
773 $tAfrican Journal of Agricultural Research$gv. 10, n. 6, p. 450-457, 2015.
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Registro original: |
Embrapa Suínos e Aves (CNPSA) |
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| 1. |  | 5150289, TENNESSEE FARM AND HOME SCIENCE, University of Tennessee. Agricultural Experiment Station, Knoxville-TN
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